In either case, seasoning will be a factor in prolonging the griddle’s life and ensuring a nonstick surface. The good news: It's easier than you might think. We wrote this guide to seasoning a ...
The first step to success comes before the food ever hits the pan with a proper clean and seasoning of your griddle. In case you're envisioning pouring garlic powder and paprika on a brand-new ...
But despite the battle-worn appearance of my griddle, I haven't noticed a decline in nonstick performance due to the oil deposits forming a coating that's not unlike the seasoning on a cast-iron ...