Together, they create a balanced flavor profile that works well for both raw and lightly seared tuna. To use, mix ponzu with ...

Pat dry and mince. Add wasabi and soy sauce and mix together. 5. Make a three-layered cake-like shape. The tuna goes on the bottom, then pack the cucumber and nagaimo, and finally the tuna and ...

Just like in my Sesame Seared Ahi Tuna and Seared Yellowfin Tuna Tataki ... the grain and serve them with a mixture of soy ...

Plum glazed duck with vanilla butternut purée and curried lentils. Sesame crusted seared tuna on wasabi mash with coconut ...

“I’ve been using wasabi pretty liberally lately, to mix up even with tuna fish salad ... there’s a jalapeño product now that’s been seared in hot oil, so it’s crispy jalapeño chips ...