NEW ORLEANS (WVUE) - Lefort Seafood owner Brandon Lefort owns Lefort Seafood in Marrero. Lefort said selling crawfish in ...

Join me for an epic crawfish boil in New Orleans! In this video, I'll dive into why the seafood in this vibrant city is an ...

Seither's Seafood and Clesi's Seafood Restaurant had limited amounts of crawfish starting early in December, and both were selling for $9 per pound. "You get probably about 30 of them to a pound.

In some places, finding a pound of crawfish for under $10 was a difficult feat. Other vendors, like Garner, even began offering alternative types of seafood like shrimp and crab legs to fill in ...

“I think we are going to have a bountiful crawfish season this year I’m very excited about it,” Duc Duong, the owner of Kim’s Seafood in Bossier City, said. The crawfish season is forecasted to look ...

READ MORE: Crawfish are starting to emerge. Here's what to expect from the upcoming season in Louisiana. It's still early in the season, and prices reflect that. Over the weekend, Jane's Seafood ...

Thanks to Biloxi's proximity to the water, the city harvests and serves up plenty of seafood. Crawfish are a Southern specialty, and you'll find some of the best at the popular Taranto's Crawfish ...

Born and bred in Cajun country (Lafayette, Louisiana) Nate's Seafood & Steakhouse is a family-owned business that has been serving the Dallas area delicious Gulf seafood and crawfish for the last ...