The classic sausage and mash served with homemade onion gravy and peas. Simple and sure to please all the family. This is designed to be a low cost recipe. Preheat the oven to 200C/180C Fan/Gas 6.
Sausage – Smoked sausage, kielbasa, or even ham hocks bring in that deep, smoky flavor that makes each bite irresistible. Bacon – A few crispy pieces of bacon bring richness and savory depth ...