The food industry still uses salt for food preservation today, though not in the ways one might think. For example, highly processed foods are notorious for being astronomically high in sodium ...

Amidst the ongoing energy crisis in Cuba, a Catholic priest from Santiago de Cuba has taken to social media to share a ...

Salt-packing dates back to ancient civilizations, and is one of the oldest food preservation techniques in the world. It ...

Estimating quantities can be challenging, especially in families where some may eat more, some less and unexpected guests ...