To serve, place the salmon onto a serving plate and arrange the blanched vegetables alongside. Pour the cream sauce around the edge of the plate.

When it comes to creating a meal that’s both elegant and indulgent, nothing beats the harmonious blend of seafood wrap ...

Fold the double cream through the prawns and salmon, then pour in the single cream ... To make the dill sauce, sprinkle the cucumber with salt and leave to stand for 30 minutes in a colander ...

When it comes to combining health and flavor, few dishes do it better than Baked Salmon Meatballs with Creamy Avocado ...

Sauce will keep in an airtight container in the fridge up to 2 weeks. Before serving, gently reheat in a small pan to just a little warmer than room temperature. Make the salmon: Preheat oven to ...

Repeat with the smoked salmon. To make the ... with the salad to serve. Put the cream cheese in a bowl and mix in the cucumber, radish, chives, horseradish sauce and mustard.

These Mediterranean diet casseroles offers at least 15 grams of protein per serving from ingredients like poultry, seafood ...

With hot-smoked salmon, a splash of wine and a slosh of cream, this is not your average pasta and sauce. It's easy to make, however, and turns a desperate after-work dinner into something that ...

WHEN we see those large, glistening piles of sorrel as we drive along the highways and byways, we know Christmas is here.For ...