Eggplant Parmigiana Recipe: Baked eggplant layers with the goodness of olive oil, cheese and herbs, served with crispy garlic bread and rocket salad. Parmigiana is a Southern Italian dish. The ...
Food Stylist: Rebecca Jurkevich. In a greased baking pan, layer the baked eggplant, followed by half of the mozzarella and half of the Parmesan, and then basil leaves. Top with another layer of ...
It’s also known as parmigiana di melanzane and there are a number of ways of making it and many, many variations thereof. I worked with a very passionate Italian chef named Vincenzo who showed ...
6. Layer the eggplant in a domino-like effect along the left-hand side of the dough, leaving about two inches of space on the side. Coat eggplant with marinara sauce 7. Dabble ricotta along the ...
Of all the things to get what I like to call “The Parmesan ... eggplant all over with the tines of a fork, then transfer to a baking sheet. Rub with olive oil and season with salt and pepper ...
We’ve pulled together a collection of recipes that highlight the flavors ... You guessed it, we even have a recipe for melanzane alla parmigiana (eggplant parmesan, as many English speakers ...