This chocolate cake is perfect with an espresso at the end of a meal. It is very easy to make and keeps well for days. Preheat the oven to 160C/325F/Gas 3. Butter the sides of a 23cm/9in diameter ...
The result is a chocolate and almond cake that is rich, deeply chocolate, and full of flavor without even approaching the ...
Have you ever been in the mood for a dessert and open the fridge or pantry to find that you’re missing a basic key ingredient ...
as almond flour alone worked well. To achieve a complex chocolatiness, we use both cocoa powder and bittersweet chocolate.
Pasticceria Gollini in Vignola, Italy, not far from Modena, is home to the sumptuous flourless chocolate cake known as torta ...
Pasticceria Gollini in Vignola, Italy, not far from Modena, is home to the sumptuous flourless chocolate cake known as torta ... a structure that’s somehow rich and dense yet remarkably light.