Packed with vegetables and ready in minutes, this vegetarian fried rice is a great quick and easy mid-week meal. If you're on a low-FODMAP diet, make sure you only use the green tops of the spring ...
season with salt and cook until the vegetables are just tender and starting to colour. Mix in the spices and oregano and fry for 1 minute. Add the rice, return the chicken to the pan and stir-fry ...
A market survey conducted by PREMIUM TIMES in Ekiti revealed that the prices of essential food items such as rice, chicken, vegetable oil, onions, tomatoes, and other condiments have increased.