Occasionally scones can be made savory as well. I finally found some rhubarb at my local grocery store so I was looking for a few recipes to make with it. I decided that rhubarb scones would be ...

Add rhubarb and stir until just combined ... as necessary to achieve a semi-thick consistency. Drizzle over cooled scones and serve.

The key for soft and light scones is to handle them as little as possible. In today’s recipe, I have added matcha green tea powder — vibrant in colour and subtle in flavour. A little sprinkled ...