and this Pioneer Woman rhubarb pie is the perfect way to showcase the perennial vegetable. You’ve probably heard of the ...

Combine the wet ingredients with the dry. Scoop into pie shell, with most or all of the liquid - do not make the pie too watery, but the rhubarb should be just covered in the liquid. Arrange lattice ...

I have used rhubarb and apple, plus you can add a few frozen raspberries or some of those home preserves you made at the end of summer. I often throw in feijoas with the apples for a taste sensation.

If you're a rhubarb fan like me, this apple and rhubarb combination with a hint of orange and cinnamon is a treat. I love this pie hot with custard, or cold, eaten with my fingers.

Put the rhubarb in a saucepan with the sugar, orange juice, star anise (if using) and cinnamon stick. Cover with a lid and bring to a gentle simmer. Stir once, then re-cover and cook over a very ...

Rich DeMuro bakes a rhubarb pie with the help of an artificial intelligence chatbot called Bakebot AI. More Rich: Follow ...

Out of pie crust or just ready for something sweeter as an alternative? It's time to reach into the pantry for that unused ...

Knox News readers voting in our poll for favorite Thanksgiving dessert were clear about how they prefer - nay, expect - to ...

The First Congregational Church of Becket made 130 pies for its annual pie and craft sale on Saturday. Proceeds will support ...