This irresistible homemade Red Velvet Pound Cake is simply divine, especially when you add a decadent cream cheese glaze.

We've probably all enjoyed a slice of vibrantly colored and subtly sweet red velvet cake at some point in our lives. But ...

The bold colour of a red velvet cake is a delight to the eye and, with its rich cream cheese vanilla icing, it’s even more of a joy to eat. Preheat the oven to 180C/160C Fan/Gas 4. Grease two ...

Store in an airtight container once it has completely cooled.

This soft and fluffy red velvet cake is layered with a delicious cream cheese frosting. It is perfect for any occasion, be it a birthday or any celebration. With a electric hand mixer, beat the butter ...

Here's how to recreate Mary Berry's delicious red velvet cake with her top-notch recipe. Red velvet cake Serves: eight people Prep: 30 mins to 1 hour Bakes in: 10 to 30 mins Ingredients For the ...

Red velvet cookies have a hint of cocoa and are sweetened up with chunks of white chocolate. The cookies are velvety and ...

So in short, no; categorically, red velvet is not a “chocolate cake.” The truth is, red velvet has a distinctive ...

There’s absolutely nothing more fitting or festive breakfast to serve up on Christmas morning. Much like the traditional red velvet cake, these cocoa pancakes are served with a delightful butter and ...

On November 26th, National Cake Day delivers a scrumptious treat for everyone to enjoy! Slide over pie, this day cake takes ...

This is that recipe. Most red velvet cakes use food colouring but this ... Line the bottom of three 23cm cake tins with parchment and butter and lightly flour the parchment and sides of the ...

In the dessert world, pink velvet cake is red velvet's lesser-known sibling. Here's what sets these two sweets apart, besides ...