Fry for 1 minute then pour in the coconut milk and 1 litre/1¾ pints water. Stir in the lentils, sweet potato and pepper, bring to the boil and then reduce the heat to a gentle simmer. Cover the ...
Melt the butter in a heavy-based pan and add the ginger, allspice, cumin, chilli powder, curry ... the soup in a liquidiser or food processor until smooth. Return to the heat and add the coconut ...
A TikTok viral red curry dumpling soup that mostly relies on store-bought ... before adding a can or jar of red curry paste from the store, a can of coconut milk, some boxed or canned broth ...