Serve gnocchi in a similar way to pasta with a cheese- or tomato-based sauce and freshly grated parmesan. They can also be added to soups, stews and casseroles. FAQs about BBC Food ...
For the ultimate comfort food, Jamie Oliver’s hearty pasta dish that’s packed with flavour is hard to beat. This sausage pasta dinner recipe is a perfect pick-me-up after a long day, and the ...
For the gnocchi verdi, mix together the spinach ... Transfer to a covered container and use within 4 days. Makes 3 cups. Recipe courtesy of Canal House Cooking Volume No. 7: La Dolce Vita by ...
Delightfully chewy gnocchi, often made with potatoes, is considered both a type of pasta and a type of dumpling — depending on who you ask. Can it also be a healthier, more nutritious ...
Heat oil in a large nonstick skillet over medium-high heat until shimmering. Add gnocchi, breaking up any clumps. Cook, stirring often and adjusting heat if gnocchi start to brown too fast ...