Potato chips add extra crunch to this salad with chunks of smoked trout, crisp cucumber and a tangy dill dressing. Get the ...

Potato chips aren't just for snacking. Dotdash Meredith Food Studios Potato chips are the classic snack to go to when you need a comforting bite, but they can also be used as a salty, crunchy ...

Start by cutting thin round slices of potato, you can do that using a knife or even a slicer. 2. Now place all the slices on a flat surface, with each slice at even distance from another. 3. Make sure ...

Ditch the boring bag of potato chips and go for these homemade crispy munchies, that are much healthier. You can bake or fry them! 3. Add the salt and when the water comes to a boil, add the potatoes, ...

There is nothing better than epic Potato Chip Dip and Lawson's Chip Dip is one of the best. I am so excited to share thi ...

Simmer gently for 20–25 minutes, until the potatoes are knife tender and lines and cracks start to develop. Using a slotted spoon, carefully remove the chips from the saucepan – don’t tip ...

chip-shop-style chips made entirely from scratch. Any potato will work but waxy varieties are best for this recipe, and if you have any leftover potatoes where the skins are starting to go soft ...