You can make this rich, creamy Instant Pot clam chowder recipe in about 30 minutes. This comforting soup recipe makes a ...

Making New England clam chowder doesn't have to be a daunting task. Here are 11 tips from two experts to make sure it tastes ...

New England Clam Chowder is a hearty hot soup, served with a loaf of crusty bread for dunking. Its great on a cold winter ...

Using a slotted spoon ... Add flour and stir until a roux is created. 5. Add clam juice and fish stock and bring roux to a simmer. 6. Add diced potatoes. 7. Add mussels and cover.

of water to a boil in a large kettle. To make the clam sauce: In a large skillet, heat olive oil and butter. Add onion and sauté for 3 minutes. Add oregano and garlic. Cook for 30 seconds. Stir in ...

Recipe developer Anna Theoktisto brings us ... In this absolutely striking seafood stew, a deeply flavored broth is made from clam juice, chiles, tomatoes, saffron, and fennel in three forms.

The brothers have yet to try the clam juice, but my husband came up with a decent replacement involving a turkey stock prepared in advance. It complicates the recipe but, according to him ...