It is phenomenal in breakfast dishes, but its versatility lends itself to many recipes, from paella to stuffing and beyond.

"Get expert tips for gearing up for the fishing season with this pro guide. Rated Red is your go-to channel for everything ...

By cutting the chorizo into small chunks, you should get a little piece in most mouthfuls so you don’t notice you are eating less meat. This also works for other dishes such as stews ...

Dr Claire Bailey Mosley appeared on BBC Morning Live to talk about the easy-to-make recipe that's packed with protein and ...

100 gms Spaghetti pasta 10 gram garlic 50 gram Chorizo 3 ml olive oil (the chorizo has its own fat which will ooze out oil when boiled) Add the chorizo with the liquid it was boiled in. Add the pasta ...

This image released by Milk Street shows a recipe for paprika-pinto bean soup with ... not fresh Mexican chorizo. Tomato ...

This recipe is for the lazy cooks and pork lovers. All you need to do is add all the ingredients in a pan, and let the chorizo do its magic. Boil water in a sauce pan. Add the penne pasta and let it ...

In this recipe ... fresh Mexican chorizo. Tomato paste, already brimming with sweet, concentrated flavor, is browned early in the cooking process to bring depth to this hearty dish.

Blend the chilli mixture in a food processor until smooth. Gently fold the warmed chorizo into the chilli mix incorporating the liquid as well. Feast on delicious recipes and eat your way across ...

Food creator Bill, who goes by Food In Five Mins on TikTok, shared his super seedy enchilada recipe full of chicken, veggies and smoky chorizo. If you’re trying to make more health conscious ...

In this recipe from our cookbook “ Milk Street 365 ... sliceable texture, not fresh Mexican chorizo. Tomato paste, already ...