However, there are plenty of differences between Spanish ... chorizo include adding it to things like scrambled eggs or hash.

In this recipe from our cookbook “ Milk Street 365 ... The meat flavors the vegetables and legumes, for a lighter take on the ...

Consider amping up your favorite chili con carne with the bold flavors of pork chorizo, which is typically seasoned with ...

This tasty cod and chorizo stew is a one-pot dinner that's ... The frozen cod can be swapped for any other firm white fish. If you are using fresh cod, reduce the oven cooking time to 10–12 ...

Alternatively, add slices of fried chorizo to a Spanish tortilla, or cook them as part of a spicy tomato sauce and serve with cooked pasta.

Meat often takes center stage in stews, relegating vegetables and aromatics to supporting roles. But it can also shine as a ...

This rich and creamy deep dish quiche recipe written with developer Michelle ... which is sold in links and crumbles like ground beef (unlike Spanish chorizo, which is cured and is eaten in ...

Add the chorizo, sundried tomatoes and yellow pepper ... We know that you love to cook, and we wanted to provide you with a searchable recipe database that would give you access to our archive ...

In this recipe from our cookbook ” Milk Street 365 ... The meat flavors the vegetables and legumes, for a lighter take on the rustic stew. Be sure to use Spanish chorizo, a dry-cured sausage with a ...

In this recipe from our cookbook “Milk Street 365 ... Instead of using a tough cut that requires hours to become tender, we opt for chorizo, a flavor-packed sausage that boasts a robust ...

In this recipe from our cookbook “ Milk Street 365 ... The meat flavors the vegetables and legumes, for a lighter take on the ...