Make the salad right before you plan to serve it for maximum freshness. You can prep the ingredients earlier, but don't add ...

Dietitians say these popular store-bought salad dressings are packed with calories, sodium, sugar, and unhealthy fats.

Kathy Paterson presents 15 vinaigrettes and salad dressings for spring and summer. Salads can be simply pulled together using a few ingredients from the garden ... extra virgin olive oil and ...

Put into a small ovenproof dish, drizzle with olive oil and season ... still hold their shape. Toss the salad leaves with the nuts, using most of the dressing, then divide this between six ...