These will last a long time and can eaten uncooked. Lastly, some sausages are cooked and are eaten cold, such as Italian mortadella. Typically a mixture of minced, ground or chopped meat that is ...
This is a simple recipe using store-bought puff pastry for the shell and a filling made with ground Italian sausage, onion, eggs, Parmesan cheese and seasoning. You can use mild, sweet or hot ...
Just try to avoid adding too much liquid which could make your sausage rolls soggy. Always use a good quality sausage, squeezed free of its casing, to fill your sausage rolls. Or use sausagemeat ...
This quick recipe is full of little bits of brilliance. The meatballs are made with Italian sausage, which is a flavorful shortcut that doesn’t require many other ingredients. While Italian ...
"Pigs in blankets sausage rolls. The best new hybrid for Christmas. These are so easy and so good!" To make this recipe, you'll need 400g of pork sausages (about six), 84g of prosciutto (about six ...
The food recipe comes from Hayden Groves at Borough Market who makes 12 individual sausage rolls. This dish is a great way to use up any leftover turkey from the Christmas period. All cooks have ...