You are going to enjoy making this velvety leek and potato soup which has mellow garlic, onion, and veggie broth. It's easy ...

Love comforting soups? Follow me for more recipes that bring warmth and flavor to your table! Potato Leek Soup is a cozy, ...

When the freezing weather rolls in, there's nothing quite as comforting as a homemade soup to beat the chill. Amongst the ...

This leek and potato soup will keep in the fridge for up to ... It's best to use either floury or all-purpose potatoes for this recipe. Waxy potatoes are harder to blend to a smooth silky ...

Leek and potato soup is incredibly easy to make, and James Martins' recipe only takes around 20 minutes to cook from scratch. This whole meal only uses seven ingredients you likely already have in ...

Enjoy the best of both worlds with this recipe — light and creamy potato leek soup joins forces with baked potato skins that are loaded to the brim with all the fixings. The soup itself is so ...

You will need a slow cooker that holds around 4 litres/7 pints for this recipe. To freeze the soup, leave to cool completely then pour into sealable containers. Freeze for up to 4 months.

A silky leek and potato soup is even more divine when topped with tangy nuggets of blue cheese and a golden dome of puff ...

24 hours before you intend on making this soup rinse the salt fish to remove any excess salt that’s on the exterior. Soak in 600ml cold water over night, changing the water once. This allows the ...

For this hearty leek and potato soup (vichyssoise), I’ve included a hint of ginger to add a little peppy flavour. I have also garnished it with crunchy toasted chickpeas roasted in the oven for ...