This salad includes dahi and cucumber, along with some basic spices to enhance the taste. Much like cucumber raita, it has an uncomplicated flavour profile and can be paired with any dish you want.
It should take about a couple of minutes on each side, depending on the thickness of cucumber slices. 3. Once you are done curing all the cucumber slices, put it in a salad bowl and toss it with ...
Peel and cut cucumber into thin slices. Place all other ingredients in a mixing bowl and whisk thoroughly to combine. Add cucumber slices and toss until all slices are coated. Chill until serving.
So I’ve created my version using the humble cucumber for ... Add the sauce to the salad and mix everything together. Serve with a sprinkling of nuts. If you need this recipe to be gluten-free ...
Cucumbers are in season from May to October, but are available year-round. Look for firm, vibrantly green fruit without wrinkles. Smaller ridged cucumbers differ little in taste to the more common ...
Then dice slices into ¼-inch cubes. In a salad bowl, gently toss nectarines, cucumbers, onions, chiles and mint. In a small bowl or jar, combine oil, orange and lemon juices, mustard, maple syrup ...