This garlic shrimp and ramen ... and tangy sauce. When the week gets busy and those takeout menus start calling your name, ...

When you're short on time, though, it's okay to turn to store-bought ramen with a quick addition to level up the flavor: ponzu sauce ... newsletter for delicious recipes, cooking tips, kitchen ...

Usually, the cold ramen comes with a watery, refreshing, vinegar-based sauce that you pour over the noodles, but I prefer a thicker, miso-based sauce. Although ramen is usually considered a ...