Stir in the raisins. Turn the dough onto a floured surface ... Mix the white flour with the bread soda and cinnamon. Sieve them all into a large bowl to ensure the soda is evenly distributed.
Preheat the oven to 220ºC. In a large bowl sieve the flour and bread soda and add the salt, sugar, chocolate and raisins. Make a well in the centre and pour most of the buttermilk in at once.
Now it's your turn to surprise them with your cooking skills. This is the bread pudding with drunken raisins, simple for beginners. In that sense, Acomer.pe brings a preparation for 6 servings and ...