3/4 pound salmon fillet Salt and freshly ground black pepper Preheat broiler. Heat 1 teaspoon olive oil in a skillet. Add the tomatoes and basil. Gently saute until the tomatoes start to melt into ...
Perfect for a quick weeknight supper ... When the sauce is reduced add the salmon to the teriyaki sauce frying pan. Cook and drain the noodles, adding the sesame oil, seasoning and coriander ...
Here’s a simple and quick way to cook salmon fillet. Just place it under a broiler for 3 to 4 minutes. Tomatoes cook down to a thick sauce in about 5 minutes and add a colorful topping to the ...
Sauce will keep in an airtight container in the fridge up to 2 weeks. Before serving, gently reheat in a small pan to just a little warmer than room temperature. Make the salmon: Preheat oven to ...
I always make double the quantitiy of sauce and keep a jar in the fridge over summer. (It is scrummy spooned over a steak as well.) If entertaining, cook a whole side of salmon on the barbecue ...
A seriously quick and healthy salmon noodle dinner made in the microwave ... Pour over the orange juice and soy sauce and drizzle over the honey. Microwave for 4 minutes, turning halfway through.