Preparing a traditional Christmas Eve dinner takes time. It's worth planning tasks over several days to make it easier so you ...

Remove the dough from the fridge, unwrap and give it two more rolls and folds. Wrap and rest in the fridge for at least another 20 minutes. The block of puff pastry can at this point be kept in ...

Unroll the puff pastry on the counter and cut it into strips. Roll each strip into a roll. It's a good idea to remove the puff pastry from the refrigerator 10 minutes earlier - when it reaches ...

The dough needs to be relaxed to stretch round the pockets of butter. So while rough puff pastry only requires a couple of fairly quick bouts of mixing or rolling, it does require a little ...

The largest difference comes down to whether they're made from phyllo dough or puff pastry. Although frequently mistaken for one another, these two are not at all the same thing. The fat content ...