A warming winter pumpkin soup; the kick of ginger and chilli is set off by soothing coconut milk. If you can't get hold of pumpkin, try butternut squash. This meal, if served as six portions ...

We’ve all been there—buying a can of pumpkin puree that somehow ends up forgotten in the back of the pantry. Or maybe you ...

About Pumpkin And Coconut Milk Soup Recipe: A hearty bowl of soup with the flavours of garlic and red onion along with the goodness of vegetable stock, pumpkin and coconut milk, this soup can be your ...

Seema's easy pumpkin ... the coconut milk until smooth. Pour into a large saucepan or casserole and keep warm. Season with salt and pepper. Add a splash of water if needed to thin the soup.

Treat yourself to a hearty homemade pumpkin soup this winter! Deliciously warm and bursting with flavors, each serving feels ...

Pre heat your oven to 180ºC/gas mark 4. Pumpkin is difficult to cut and to peel as it can be quite hard, so ask an adult to do this. Take out the seeds from the centre of the pumpkin and save ...

With at least 6 grams of fiber per serving, these comforting vegetarian soup recipes are satisfying and delicious options for ...

Creamy and delicious, this Harissa Pumpkin Soup is made with Leftover Pumpkin Guts and 8 other easy-to-find ingredients. It ...

Slice the top off the pumpkin to make a lid, scrape out the seeds and stringy bits and carefully scoop out 1kg of flesh for the soup ... streamlined design for recipe content, we’ve added ...

The stock pots were out last week for the first soup of the season, which is always pumpkin for me. This is a good base recipe that can ... add peanut butter and use coconut milk instead of ...