Whether you’re making pumpkin pie or another seasonal treat ... and the fresh puree can be used as a canned pumpkin substitute for any recipe calling for it. After cooking and draining, this ...
Pumpkin pie is a classic American dessert and a real celebration of autumn – serve this traditional version in generous slices with swirls of whipped cream. For this recipe, you will need a ...
It's easy to make homemade pumpkin pie with fresh pumpkin - no need to be spooked! Choose small, sweet pumpkins rather than using a large watery jack-o'lantern. Pre-heat the oven to 200C/400F/Gas 6.