Why the best Prosecco is made in Conegliano and Valdobbiadene and how to figure out the best Prosecco to buy. Here's how to ...

The Penedès region in Catalonia, near Barcelona, is the heartland of Cava production. Cava emerged in the late 19th century ...

The Prosecco Hills aren’t just stunning—they’re the origin of every bottle of Prosecco enjoyed around the globe. This small region in Italy is the only place that can produce Prosecco. Visiting here ...

Prosecco House is the first bar in London that serves the Italian bubbly only. They have 28 different types of Prosecco, which they get from five vineyards in Italy and three distributors in London.