During prosecco’s initial boom, the Italian government expanded the ‘denomination of controlled origin’ (DOC) to cover the far-away village of Prosecco (after which the wine was named ...

The Prosecco Hills aren’t just stunning—they’re the origin of every bottle of Prosecco enjoyed around the globe. This small region in Italy is the only place that can produce Prosecco. Visiting here ...

Whether you’re toasting a friend’s engagement or sipping a Mimosa at brunch, there’s a high probability that the sparkler in your glass is Prosecco. The Italian fizz is the world’s most ...

Prosecco House is the first bar in London that serves the Italian bubbly only. They have 28 different types of Prosecco, which they get from five vineyards in Italy and three distributors in London.

From Italy to the Lowcountry - Indulge in the exquisite experience of Don Luchi Prosecco, as each sip takes you on a sparkling journey from the Adriatic Sea to the enchanting shores of Charleston ...

Discover Italy’s top wines, from the crisp Pinot Grigio to the sparkling Prosecco, and learn about unique wines like ...

All Prosecco must be made with the Glera grape grown in Italy’s Prosecco region and carry a DOC label to ensure authenticity and quality, he added. Deussen elaborated on the distinct flavors of ...