Directions Preheat oven to 450°. Brush roast with oil; rub with pepper. Place roast, fat side up, on a rack in a shallow roasting pan. Bake, uncovered, 15 minutes. Reduce heat to 325°. Bake 2-3/ ...
Mesquite prime rib never disappoints, especially with its very fine horseradish sauce. The prime-rib-and-mushroom soup is so creamy and delicious (sour cream base, once again) that you’ll just ...