Prime rib and horseradish are a classic pairing, but have you ever stopped to wonder why? Here's everything you need to know ...

Directions Preheat oven to 450°. Brush roast with oil; rub with pepper. Place roast, fat side up, on a rack in a shallow roasting pan. Bake, uncovered, 15 minutes. Reduce heat to 325°. Bake 2-3/ ...

This is my favorite horseradish sauce for prime rib, roast beef, and steak! It’s irresistibly smooth and creamy, packed with ...

The plant is horseradish, and the metro-east is its favorite place to grow. Illinois grows more than two thirds of the ...

The prime rib dinner that serves 4-6 people ($149.99) includes prime rib, au jus and horseradish sauce, macaroni and cheese, ...

Special order the rib roast from a local butcher, asking for one with nice marbling and an even fat cap. What's the difference between prime rib and ... until sauce is thickened and coats back ...

These Milwaukee-area restaurants are either opening their doors on Christmas Eve and Christmas Day to serve a unique feast, ...

Mesquite prime rib never disappoints, especially with its very fine horseradish sauce. The prime-rib-and-mushroom soup is so creamy and delicious (sour cream base, once again) that you’ll just ...