Against the odds of the environment, a Chilean fish survives 3,700 feet above sea level on a salt flat ... s Officially Winter Why You Should Be Using Oil in Your Floor Drains ...

STORY: On Chile's Ascotan salt flat ... and therefore preserving them is our responsibility as citizens, as a country." Allende says Orestias Ascotanensis, to give the fish its scientific name ...

Season the fish inside and out with salt and pepper. Place the lemon slices, herbs, and garlic in the cavities. Roast the salmon for 8 to 10 minutes per inch of thickness—so if the fish is 4 ...

Remove scales and gut fish. Rinse and pat dry with kitchen paper. 2. Make an incision on both sides. Using wet hands, coat the surface, inside the abdominal cavity and mouth with salt. Let sit for ...

the fish die," said Mauricio Anza, a local resident, who said people in the area are working to preserve the areas flora and fauna. But Ascotan is also one of the salt flats where the government ...