Smoking can be a quick or lengthy process depending on the cut of meat and how much smokiness you're trying to imbue. We ...

Traditional cooking methods can lead to dry, flavorless pork chops and tenderloin. We spoke with an expert about the best ...

Its unique combination of enhanced flavor, high smoke point, and improved stability makes clarified butter a premium option for frying pork chops. Read the original article on Tasting Table.