About Plum Pudding with Brandy Sauce Recipe: This Christmas make a moist plum pudding with brandy & rum soaked dry fruits. A sweet and thick brandy sauce with custard powder to accompany it.

Left-over pudding may be fried in butter. Serve with whiskey cream or brandy butter. Mix the ingredients thoroughly. Whisk the eggs and add with the apple and whiskey. Stir very well. Fill into ...

British plum season falls between August to early October, so if you’re looking for new ways to use up your bounty (besides classic crumbles, cakes and jams), here is our recipe for homemade plum ...