3. Now in a large pan, add butter and olive oil. Let the butter melt and then add onions to cook until they become translucent. Mix it well and then the sauce will be ready. 8. Add blanched vegetables ...
Take a deep pan, add little bit of salt, oil and penne pasta and cook them very well. 2. Take another nonstick pan, heat the olive oil, add chopped garlic, onion, black olive and bell pepper and cook ...