The anchovy pulled from Peru’s Pacific Ocean is sold as fish meal that feeds pigs in China and farmed salmon in Europe. It’s also squeezed into increasingly popular Omega-3 supplements.

Peruvian anchovy fishers – who pull in 10% of the total fish catch in the world – for the first time will be independently monitored, ensuring the sustainability of stocks. Lima, Peru: Peruvian ...

a couple of Peruvian entrepreneurs started seining the waters off the coast of Peru for anchovy, a tiny fish that, processed in different ways, can be tasty as an hors d’oeuvre or can make ...