Once the eggs finish cooking, serve them on a plate and top with your choice of garnishes and seasonings. Haines suggests a combination of chives, chive blossoms, flaky salt, and pepper. For a spicier ...
However, according to James both suggestions are a waste of time and won’t help you in achieving the perfect scrambled eggs. He said: "Here’s the secret: steam and time. Set a heat-proof bowl ...
She adds: “The scrambled eggs your order at a cafe only has about 10 to 12 grams of protein. So add cottage cheese to your eggs if you want to feel full for hours and have stable blood sugar.
To whip up the perfect scrambled eggs using this technique ... transfer them to a plate and top with black pepper, herbs, cheese or any topping of your choice. Get the latest news sent straight ...