If you've been baking your go-to pumpkin pie recipe and not getting the desired results, it might not be your fault. It could ...

Roll out the dough to between an 1/8 and ¼ of an inch thickness. Transfer the dough to your pie plate. Lift the edges of the dough to help it settle all the way into the pie plate. Trim the edges ...

Whether you like this orange creamy custard pie made with spiced pumpkin purée to kick off fall, to enjoy for the holidays, or to indulge any day of the year, we have the perfect pumpkin pie for you.

Though it may seem like the cheater's way to make a pumpkin pie, there's a key reason that canned pumpkin is better for pie ...

Pumpkin pie may remain a divisive dish ... Melissa Clark’s three recipes for the best-ever holiday spread are perfect for especially effortless entertaining. Our three critics named the ...

Perfect, delicious, understated ... I promise, once you are free from the swamp of traditional pumpkin pie and floating among the silky chiffon clouds, you won’t ever want to come down.

"One of the secrets to perfect pumpkin pie is to make sure that the spices used in the recipe are fresh and fragrant," Castle told Newsweek, noting that "spices that have lost their aroma have ...