This is a pie that has it all. Fragrant toasted pecans, rich chocolate, and caramel-y bourbon come together in harmony for a beautifully balanced dessert. Pecan pie bars have all the virtues of ...

Rye, a whiskey whose mash must be at least 51 percent rye to be considered rye whiskey, is notoriously less sweet than ...

The bourbon in this otherwise traditional pecan pie is optional. This recipe comes from a 2016 project where The Post and Courier published recipes from Culinary Institute of Charleston students.

Alton Brown likes to swap a classic boozy pecan pie ingredient for his favorite liquor, recreating a dessert twist on an old ...

Your holiday table is not complete without my grandmother’s recipe for perfectly buttery, bourbon and orange infused pecan pie. This pecan pie is set apart by perfectly baked crust – no soggy ...

1. Chill the butter in the freezer for 15 minutes. 2. Pulse the pecan 6 or 7 times in a food processor or until FINELY Ground ...

One pie in particular is the Mo Pie U Bourbon Chocolate Pecan pie, which is a big piece of the pie for a very important cause. “What I like to tell people about Mo Pie U is it is a delicious pie ...

It’s tough for a new dish to make it into the annual rotation, but some just feel right. For Stephen Colbert and Evie McGee Colbert, that was the case with this bourbon chocolate pecan pie, a “lost” ...

Finishing off a Bourbon Pecan Pie in a Chocolate Cake.

Harness the consistency and texture of canned pumpkin for these crowd-pleasing desserts. Ashley Day is Food & Wine's associate editorial director. She's edited and directed food and travel content ...

While you can enjoy these pecan pie bars plain, just as they are, a scoop of vanilla ice cream or a generous dollop of bourbon-tinged whipped cream wouldn't hurt. The two main types of corn syrup ...