Baking In baking, peanut butter adds moisture and flavor to cookies, brownies, and cakes. It pairs well with chocolate and oats and can replace some fats in recipes for a healthier alternative.
David Glass said his daughter’s friend brought her a brownie from a women’s group on campus. “We believe, because this product contained roasted peanut flour separate from oily peanut butter, that ...
David Glass said his daughter’s friend brought her a brownie from a women ... because this product contained roasted peanut flour separate from oily peanut butter, that masked this,” David ...