Seal the edge. Repeat with the remaining pastry and filling, then transfer to a tray join-side down, brush all over with the beaten egg and refrigerate, covered, for 30 minutes. Preheat the oven ...

And you must caramelise your puff pastry first − this is of dire importance to add the requisite textural contrast to the centre. Note: If you have four flat baking trays, you can bake both ...

Oreo Puff Pastry Twists with Nutella Glaze. Flakey, sweet, and delicious Oreo and cream cheese puff pastry dipped in a sweet ...

Keep a roll of puff pastry in the freezer and you’re always ready to go. 1. Preheat the oven to 210°C/Fan 190°C/Gas 61⁄2. Line a baking tray with baking paper. 2. Unravel the puff pastry and ...