Repeat this layering process with another slice of bread and the remaining butter, mustard, pastrami, cheese and pickled cucumber. Finish each sandwich with a piece of bread. Wrap each sandwich in ...
Given that pastrami sandwiches and Jewish delis basically go hand in hand, it's not surprising that the word "pastrami" has Yiddish roots. The Yiddish "pastrame” is partly of Romanian origin and ...
Frankel's is a modern version of the classic NYC Jewish deli. Their pastrami, egg, and cheese breakfast sandwich mixes up tradition in the best way possible.
nydeli.net Promising “a taste of New York in South Florida,” NY Deli serves Grandma Shirley’s chicken soup ($14 a quart), a hot pastrami sandwich ($17.50) and an assortment of egg dishes ...
a pastrami sandwich at Katz's Deli in New York City - nevada.claire/Shutterstock While the East Coast-West Coast hip-hop rivalry is ancient history, three decades in ...