It uses the same design that all manual pasta machines are based on – the main body is steel, with an anodised aluminium roller for making pasta sheets, and different pasta cutters (also ...

A chef offers the best technique for restaurant-worthy dishes. We’re all familiar with that weeknight staple: boxed pasta. But if you’ve ever been to an authentic Italian restaurant, you’ve ...

Though having a pasta machine at home might seem like a big deal, it doesn’t have to mean bringing in yet another bulky appliance. In fact, it doesn’t even have to use electricity. When I ...

Meanwhile, a machine — which could be anything from a big factory machine to a manual, crank-operated pasta maker — flattens ...