That being said, this is a solid piece of equipment. It weighs nearly five pounds — which contributes to its stability while ...

Fresh homemade pasta is within your reach, just follow my step-by-step instructions for the best gluten-free pasta ever. A ...

We tested several of the best KitchenAid attachments for pasta, ground meat, ice cream, and shaved ice. Here are the ones we ...

Fancy homemade lasagna, fettuccine or tagliolini? We tried and tested them all with the classic, 1960s-designed Marcato Atlas ...

Whether you’re looking for a traditional pasta maker or an electric model that does the grunt work for you, here’s our review of the best ...

When it comes to choosing an Italian meat sauce to top a plate of homemade pasta, nothing beats a simmering pot of Bolognese.

KitchenAid mixers are a home chef’s best friend. Even though the initial price for the electric mixer is an investment, it’s ...

The fresh pasta can be cut by hand into wide ribbons of pappardelle, fed through the pasta cutter into tagliatelle or spaghetti, or made into delicious lasagne or ravioli. Put the flour in a mound ...

Use a wheeled pasta cutter or a sharp knife to cut between each piece. Store in the freezer to prevent the dough from getting soggy from the filling. Cooking the agnolotti: Bring a large pot of ...

A few passes through increasingly narrowed rollers will yield a sheet that is ready to be fed through the pasta cutter. Lots of different attachments are available for this machine, but the one ...