eggplant Parmesan is both delicious and hearty. This Italian classic comes with layers of sliced eggplant, usually coated in breadcrumbs and lightly fried until crispy and golden. Once assembled ...

Eggplant Parmesan is a tasty classic, but you don't have to eat it as a meal. Instead, turn this delicious dish into fries ...

Food Stylist: Rebecca Jurkevich. In a greased baking pan, layer the baked eggplant, followed by half of the mozzarella and half of the Parmesan, and then basil leaves. Top with another layer of ...