Foods best for pan-frying are those that cook fairly quickly and are ideal to serve as a single portion. Think fish, scallops ...

Making dumplings at home is an incredibly fun cooking project to take on. Just make sure to buy the right cut of pork for ...

Try making this quick and simple dish with a creamy apple and sage sauce and juicy British pork by The Hairy Bikers. For the leeks and beans, in a shallow pan, gently fry the leeks in the butter ...

Chops vary in size from smaller foreloin chops (or cutlets), through to the middle loin chops, both of which have the bone in. Chump chops are boneless and the biggest of the three. They all come ...

Trim the chops of excess fat ... Brush off excess oil, season well with sea salt. Grill on a pan grill until cooked through. Top and tail the gooseberries, put into a stainless steel saucepan ...

If you're wondering how to cook Kassler chops, follow this simple guide to prepare a savory meal that will impress your ...

The technique for cooking them is a little unusual: the dumplings are placed in an oiled skillet and pan-fried to brown the bottom. Water is added to the pan, which is then covered with the lid ...

The dish is defined by the pounding of meat into a very thin texture, before covering with breadcrumbs, and pan-frying into a ...

After frying these rib chops in butter, deglaze your skillet to make a savory, citrusy pan sauce that will impress at any dinner party. This simple veal recipe from Australian chef Maggie Beer ...