Return all of the cooked onions to the pan and add the bay leaves, white wine vinegar ... using a hand-held blender (or transfer to a food processor and blend). Add a little water if the ketchup ...

Place the skillet over medium-high heat, whisk the white wine ... with the pan sauce. Spoon the creamed corn onto the plate, garnish with the tarragon sprigs, and serve. Recipe from Heartland ...