You've seen it on every major cooking show, ever: Chefs flawlessly executing a beautiful pan ... brown sear all over, you may want to think about moving said steak (or steaks) into the oven ...

then finish it off in the oven if needed. An array of fresh herbs like thyme, rosemary, parsley, and even dill work with steaks seared in a pan. There's no reason to mince or chop them ...

5:57 Cooking Together: Holiday steak sure to please a crowd To reverse sear the Tomahawk steak preheat the oven to 225 F ... Reduce this by half and then add in the cream and dijon (whisk to ...