Orange County Coastkeeper just received a bounty of recycled oyster shells, 724 pounds worth, from the recent DTLA Oyster ...

I picked up the rough, jagged shell and, using a tiny fork, scooped the meat directly into my mouth ... The five most ...

The attractive shell is consistently fluted with a deep cup that many chefs and consumers prefer. All of those factors have made the Pacific oyster the most popular around the world, grown all ...

You won’t get pearls from Pacific oysters or other species raised for food. Pearls are actually calcium carbonate spheres grown by some species. When an oyster shell breaks or is no longer going to be ...

The easiest way to shuck a pacific oyster is through the side. Place the oyster down, so it is sideways on with the flat shell up and hold the back hinge down with a tea towel. Screw the knife ...

Orange County Coastkeeper earlier in the week received a bounty of oyster shells, 724 pounds worth, from the recently resurrected DTLA Oyster Festival, brought back after a five-year hiatus.

the Pacific oysters attach to rocks and slipways. To cull them, the volunteers strike the shells with a hammer until it breaks. "It feels counter intuitive to be going around with hammers ...

I picked up the rough, jagged shell and, using a tiny fork ... and sold in the United States — are Pacific oysters, Kumamoto oysters, Atlantic (or Eastern) oysters, Olympia oysters, and European ...